Huckleberry Cheesecake (Seasonal Limited Availability)
Premium Ice Cream 1.5 Qt.
Rich cheesecake ice cream laced with a huckleberry marble and graham cracker cheesecake pieces
Nutrition Facts
Servings Per Container: About 9
Serving Size: ⅔ Cup (88g)
Calories: 190
Amount/Serving
% Daily Value*
Total Fat 9g
12%
Saturated Fat 5g
25%
Trans Fat 0
Cholesterol 35mg
12%
Sodium 70mg
3%
Total Carbohydrates 24g
9%
Dietary Fiber 0g
0%
Total Sugars 20g
Includes 17g added Sugars
34%
Protein 4g
Vitamin D 0mcg
Calcium 102mg
8%
Iron 0mg
0%
Potassium 110mg
2%
Please refer to label on your product for the most accurate nutrition, ingredient and allergen information.
Ingredients
Milk, Cream, Sugar, Huckleberry Marble (Sugar, Water, Huckleberries, Blueberries, Modified Food Starch, Natural Flavor, Xanthan Gum, Locust Bean Gum, Citric Acid, Malic Acid), Cheesecake Pieces [Cream Cheese (Pasteurized Cream, Pasteurized Milk, Salt, Carob Bean Gum, and Cheese Cultures), Sugar, Egg, Cornstarch, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Water, Butter (Pasteurized Cream, Natural Flavors), Palm Oil (Distilled Monoglycerides), Salt, Natural Vanilla Extract, Guar Gum, Citric Acid, Sugarcane Molasses, Skimmed Milk Powder, Lemon Zest (Lemon Peel Zest, Cane Sugar, Lemon Oil Essence), Baking Soda, Cinnamon], Corn Syrup, Cheesecake Base [Water, Sugar, Nonfat Milk, Modified Food Starch, Lowfat Milk (Grade A Lowfat Milk, Vitamin A Palmitate, Vitamin D3), Natural Flavor, Lactic Acid, Citric Acid, Annatto Extract (Color), Potassium Sorbate (Preservative), Sodium Benzoate (Preservative)], Nonfat Milk, Whey Powder, Cellulose Gel, Cellulose Gum, Mono & Diglycerides, Polysorbate 80, Carrageenan, Annatto (Color).
Contains:Eggs, Milk, Wheat.
*According to the FDA no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows.